Sonoma Syrup: Acai Black Currant Infused Superfruit Syrup

Sonoma Syrup: Acai Black Currant Infused Superfruit Syrup


Acai Black Currant Infused Superfruit Syrup.
SuperFruit Syrup™ is Handcrafted in small batches in Sonoma and lightly sweetened with pure cane sugar. The beautiful little Açaí (ah-sigh-ee) berry and the black currant, used in No. 23 Açai Black Currant, are two of the most nutritious and powerful superfruits in the world! Açaí and Black Currant are packed full of antioxidants, amino acids and essential fatty acids for a healthful culinary and beverage treat.

Available in 375 mL glass bottle.

Ingredients: Black currant concentrate, pure cane sugar, filtered water, acai puree, vanilla extract, citric acid, vitamin C (ascorbic acid), sea salt.

The Story Behind Sonoma Syrup:
In Northern California’s Wine Country, exceptional ingredients, terroir and artisan blending are essential in the crafting of world-class wines and memorable meals. At the Sonoma Syrup Co., they apply these principals to their artisan culinary products.

Founded in 2002, Sonoma Syrup Co. is steeped in the regions culinary tradition of naturally derived, high quality flavors and healthful ingredients. Handcrafted in small batches, the uniquely American syrups and extracts reflect the flavors and sensibility of the region. Making them perfect for Citrus Elixirs, barista, bar, chef and you!

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